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Provedor de dados:  Electron. J. Biotechnol.
País:  Chile
Título:  Biosafety education relevant to genetically engineered crops for academic and non-academic stakeholders in East Africa
Autores:  Sengooba,Theresa
Grumet,Rebecca
Hancock,James
Zawedde,Barbara
Kitandu,Lazaro
Weebadde,Cholani
Karembu,Margaret
Kenya,Eucharia
Meredia,Karim
Nampala,Paul
Ochanda,James O
Quemada,Hector
Rubindamayugi,Mugassa
Data:  2009-01-01
Ano:  2009
Palavras-chave:  Biotechnology
Environmental safety
Kenya
Tanzania
Uganda
Resumo:  Development and deployment of genetically engineered crops requires effective environmental and food safety assessment capacity. In-country expertise is needed to make locally appropriate decisions. In April 2007, biosafety and biotechnology scientists, regulators, educators, and communicators from Kenya, Tanzania, and Uganda, met to examine the status and needs of biosafety training and educational programs in East Africa. Workshop participants emphasized the importance of developing biosafety capacity within their countries and regionally. Key recommendations included identification of key biosafety curricular components for university students; collaboration among institutions and countries; development of informational materials for non-academic stakeholders and media; and organization of study tours for decision makers. It was emphasized that biosafety knowledge is important for all aspects of environmental health, food safety, and human and animal hygiene. Thus, development of biosafety expertise, policies and procedures can be a stepping stone to facilitate improved biosafety for all aspects of society and the environment.
Tipo:  Journal article
Idioma:  Inglês
Identificador:  http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582009000100001
Editor:  Pontificia Universidad Católica de Valparaíso
Formato:  text/html
Fonte:  Electronic Journal of Biotechnology v.12 n.1 2009
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